Le Comptoir Des Halles Limoges

surprise for this first couple dinner at the martin counter. the frame is very nice with a very nice decoration. efficient and very friendly service, very attentive without being invasive. rather short, but excellent variety. wine map provided enough to find a good combination of flat drinks. we tasted the octopus in collation and the duck tartare in oyster, really good and lots of flavors. for main dishes the paved calf liver, speciality of the place, was cooked perfectly with a superior deglazing sauce, as well as a small gratin appetizing with macaronis parmesan. and the confite calf breast was also very appreciated. To finish a tiramisu for 2 people allowed us to finish this dinner in a...

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very beautiful frame, you can walk the kitchens when you arrive. the dishes offered on the menu are very subtle, it is fresh, cooked and it is surprising. Bravo for the daring of your entrances and the divine kitchen of your pork square. the service to come and smile. the only small dish would be the price of the wines and the room is a little noisy, but we squeeze it without fault : bravo !!

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Little ballad at the Halles and little desire to restore. The good place Very well-kept house, simple but warm welcome, nice family moment in a modern setting. Breakfast or brunch at very nice price! Be sure that you will eat simple products, homemade but especially delicious My 5 stars may seem exaggerated but simply noted for the moment of simplicity of happiness.

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Welcomed with a smile, we had, as usual, a pleasant time. Savannah kindly agreed to serve me a Roquefort sauce and fries instead of the chimichurri sauce and brava potatoes normally served with the finger tips. At our request, she also waited until dessert was finished to serve the coffees. We will come back !

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Without hesitation one of the best tables of limoges, the roasted veal ris to the jumper is just huge, very beautiful wine map and I'm not talking about the smile of the waitress.

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