Le Comptoir Mediterraneen

I always take a real pleasure to come to lunch at the limestone counter in a bucolic setting and its natural terrace to visit the chaumont area. offers a simple and correct menu based on a local and local cuisine. a true respect for the environment with the use of recyclable, reusable and biodegradable materials such are the environmental values of the chaumont field on the ledge.

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Lots of the Loire Valley Chateaux have fairly mediocre dining options, but this was one of the best. For €18, you get an appetiser, starter, as much pasta as you can eat (6 7 different options! , and fruit dessert and plenty of options to go back for more. Food quality is very good. Lovely outdoor dining area too.

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I liked the concept of everything included in the fixed price. Self service of several good variations of pasta, and a great selection of fresh fruit. Also ice cream. Since it was too chilly outside, I sat in the grand restaurant Le Grand Velum with a lovely orchid on my table... Nice lunch!

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Has only buffet foods, but in a pleasant setting. Not too much to get excited about though. We opted for lighter fare drinks before visiting the Chateau. Saved room for better choices at a restaurant in town. Restaurant is certainly not the same superb caliber as the Chateau. ..

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Ravie ! Entrée plat dessert café pour 22€, copieux, local et en partie bio. Fait maison, 3 choix pour chaque, vaisselle plastique réutilisable, lieu charmant, personnel aussi. 18€ avec la réservation de groupe, très bon rapport qualité prix.

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