Le Florilège - Reservar uma mesa

super welcome, and the top kitchen, we were able to chat with the anthony chief a very nice person. I even recommend it to you in the week on noon the dish of the day was perfect on noon.

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it is a great pleasure to discover every day the new features of the very friendly host chef despite the cruel lack of strength following the covid

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menu of the day excellent, from the finesse in the plate! paved with melting calf. beautiful establishment and very good reception.

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excellent, welcome and what was on our plates. an explosion of flavors. kitchen made with fresh and home products.

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very beautiful discovery, succulent beef net and small care team

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