Le Gaulois - Reservar uma mesa

Veni vidi vici. Arrived, decided and enjoyed. We didn't even read the menu. We ordered the two recommendations for the day. The Faux Filet aux Cepes and the Pave de Thon. We completed with a large salad and a plate of local cheese. All them turned out excellent choices. We had a wonderful meal. Add to that an efficient service, a decent local wine and an very adjusted price. And the result is a wonderful experience.

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from the way to Albertville, we ate in Gaul. I was first surprised by the diversity offered on the map (not a good sign of it), so I took a wok because very long wanted. I was pleasantly surprised by the presentation and cuisine of the latter. In turn, there were hot boxes and burgers who looked very good too. Maybe a little too expensive on the other hand.

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we had the idea of filling our hollow stomachs in the center of the city of Albertville (very alive for the occasion). great disappointment at the level of restoration = wait bcp too long before being served, ask if we had been forgotten. , insipid meal (carbo pasta) in short the establishment must review its copy ...

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a coarse kitchen for an excessively expensive price, to avoid. the dish of the day at 22,5€ and the hamburger at 15€, it is really regrettable especially that the bread of the burger is industrial

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family dinner. We tried pizza and it's not what for them. On the contrary, the other types of dishes on the menu are highly appreciated.

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