Le Gavroche - Reservar mesa

a small estaminet, small, or tables, a very nice and welcoming boss, dishes of the day has euros made home, the cook is behind the bar, almost open kitchen. A very nice little map and a good selection of wines. The whole thing has more than reasonable prices, a plate of cheese pieces coming straight from the cheesemaker to the front (a size, mof, champion of france. for euros!the accustomed towels pose their perso!a place that will now be in my address book

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The restaurant is a little inside.l narrow but from the beautiful days a terrace is installed which is pleasant. A warm welcome from Mario and Didier who think only to please their customers who are almost friends. Every day a very hearty meal. Friday the Ioli is proposed and Saturday the frogs. The desserts are delicious. Very good value quality price.

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Quality of the products, the master of the places ensures a simple and fun side, you feel comfortable and there are good times. Um, for those who like steam fish and stuck atmospheres, it's not there.

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All right, the boss, the mood and the plaque. It's like when I went to the local bistro with my dad. On the plate, I felt like eating at my pet and pet. In good Lyonnaise that I am, I loved very much! Reserve uma mesa agora

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For a small committee wedding at home, a health crisis requires. I recommend this catererer for quality and fresh products. Very good service and advice for a successful lunch.

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That was great. A very good welcome, very nice boss. The dishes have a taste. It's friendly, think about booking, limited places.

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a small but very friendly place, great food by good people. wholesome meal had for less that 20 euro .

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very warm, kitchen with good products and top tractor for our wedding. I recommend the eyes closed. Reserve uma mesa agora

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these small addresses that do not pay for mine but offer much more than you can adapt to the bill.

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Tradi perfectly controlled kitchen, tartare is to fall and warm atmosphere

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