Le Grand Velum - Reservar uma mesa

I had lunch with a friend on the 07/17/18. We both ordered the duck. As soon as the silver dome was lifted, tens of flies rushed to the dishes. It was impossible to eat. I had to fan my guest plate in order for her to eat. We asked the waitress who told us that we had flies because we order the duck and that we were lucky because last year it was waps. At the end of meal (which was delicious) we asked the waitress to ask the manager for some kind of gesture to make up for the desagreement. The answer came as a No!. It is very sad that one single person: the Manager could ruin the good job done by the Chef and waitresses.In addition, knowing that flying insects could be a problem, solution do...

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Have never eaten at a more creative restaurant than this.... Every course and plate was a work of art, with fresh ingredients in season, and very well prepared. Everything we tasted was exceptionally good. It was pricey, but given the effort involved, it was worth it for the experience of a higher level of cooking. I didn’t give them 5 starts because we did have to wait a fair amount of time to be seated and then waited on. There were no coat racks so we had to put our coats on the back of our chairs which sort of is out of place at a restaurant of this level. Otherwise a four-plus. The food was excellent.

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Imaginative and creative who would have thought about putting strawberries and fresh peas together in a dessert? Luckily, the food was not just beautiful but was superb. My main course of veal had been cooked slowly at a low temperature. Served tepid, it was full of flavour and could have been cut with a teaspoon. Service was efficient and pleasant, and each course was described in detail, further whetting the appetite.

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This restaurant is incredible. The plates look so beautiful and let you explore new combinations, as for example jasmine tea and pistachio. I am adding pictures of our dishes because they were just so beautiful. Make sure to reserve a place! It is very much worth it to go there; this restaurant is a whole experience

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High standards in this airy glasshouse with an interesting menu and great service. Popular, so count on a bit of a wait to be seated.

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