Le Jardin Gourmand

Fine. A feast for all senses. It was no problem being vegetarians in a group of non-vegetarians at all. The entrée was a pleasure, a range of seasonal vegetables, each in a different color, each amazingly delicious. The bread was exquisite. For me the main course was a beautiful plate of Bogur and lenses, seasoned to a T and exquisitely decorated with some juicy oranges. My companions had wrapped fish in a gallette, seasoned with the juice of a locally cultivated Japanese variety of lemon, and they were all thrilled. The desert was also a hit, a bright quark on speculos crumble and a fruity sauce. The staff? Beautiful people, beautiful souls. Simplicity and elegance are outdated. I am deeply...

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Excellent meal with beautiful presentation, fresh products and imaginative cuisine. Beautiful terrace area next to main dining area, in an attractive modern decor. A bit expensive, especially in the evening, and not in a very comfortable location, but worth the trek.

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Très bonne cuisine qui modernise et met en valeur les produits bruts et traditionnels de Bretagne. Belle maîtrise des légumes en entrée, très bon accord vin et surtout excellent accueil!

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We eat here every summer as we are taken by friends. The staff are very friendly and go to every effort to please you. The food and wine are both excellent, what could you ask more?

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A small group of us has dug out on the covered terrace. Our waiter didn't speak French and the owner came to our table. He was charming, patient and joy. The food was amazing.

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