Le Kune - Reservar uma mesa

a spectacular, wonderful pintxos. never fails, both the treatment and the quality of the product are exquisite. like a tip of the pintxos to take: cod to the pipilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpilpil, Argentinean tur, turbe, Argenti...

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April very good pintxos and good service at a reasonable price. The restaurant is not very large and is usually crowded. It is very difficult to find a table but the food is fantastic with good quality price. especially drops the pie poncho, from cod to pil-pil, cod tortilla, singlemillo with caramelized cebolite.

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amazing, a place to recommend the eggplant in the brochure, is spectacular. Everyone's very good. the creppe de carne mechada is also a wonder, comes with melted cheese, each puno cost € (like the one of the eggplant) or € (like a ham skeleton, which was very riquo and the croquette was romo)

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Very good punctures and tapas in a very nice corner. service and attention are in line with the place, very good.

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Nice place. the pintxos are paid, they are very rich and worth

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