Le Kv Et B - Reservar uma mesa

Customer for 20 years, from the previous restaurant, the Clocher, that of the father, and also of the father, that of the son, the kitchen is excellent and the reception also. A little more, for small budgets, you can find the paella of the father on their stand on the market of the place of the church of Bandol in the morning. A family history that makes quality and conviviality. In season, it is best to book.

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Very good experience every time. The Kadaïs are even better than in the past because not fat at all, the creamy fish soup is exceptional, the espadon on a delicious lemony red rice, the perfect turkey. Cherry on the cake: mentality with values for Bandol, the Restaurant is open all year round and not only to fill the pockets in summer. And we love it all season. As is proposed on the market every day.

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Always so excellent! Our last visit was almost two years ago. A real treat to find this beautiful address. Bravo and thank you!

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Excellent cuisine and excellent reception. I strongly advise.

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Excellent both in the plate and reception and service

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