Le Martingo - Reservar mesa

Pascal, our server really made our visits to Le Martingo special and enjoyable. We had dinner there on three consecutive nights as we were staying at Chateau Bourron and there is very little choice of places to eat in the small village of Bourron-Marlotte. Le Martingo is perfectly located as it is a 5 minute (if that) walk from Chateau Bourron. There's no need to drive which is perfect after a few glasses of wine.We had tried Le Bistrot du Broc twice and did not like the food. Les Premices was good on the first occasion but we were disappointed the second time as the food and service (inexperienced junior staff) was so-so. On the first night at Martingo, we ordered a bottle of wine and only...

• Útil
• Não útil
• Responder

We were welcomed for lunch despite phoning at 13:45. We had the lunch menu. Entrees were just ok. For mains we both ordered the bavette of beef (flank or skirt steak) cooked medium. Seasoning was a bit light, and there is no salt or pepper provided on the table, and there was no opportunity to ask for some. The sauce was not great. The frites were good. This is a challenging dish for an Australian, firstly because of the cut, and secondly in France medium steak comes with lots of blood (probably equivalent to very rare in Australia). For dessert we ordered a chocolate mouse and a tiramisu. Both desserts were awful, the tiramisu was was just a huge portion of thick paste over a minute piece o...

• Útil
• Não útil
• Responder

We stayed at the Chateau Bourron which recommended this charming local place. We had two dinners here, and enjoyed them both. My wife has a glass of wine with dinner (I do not), and the wines recommended were quite suitable for the meal ordered. The food is very nice yet is not pretentious, and the prices are very fair. We noticed that most of the clientele were Village residents who evidently eat here often, and sometimes have the chef join them in a glass of wine.A village restaurant must necessarily attract returning locals to do well, and this one does well as a local favorite.

• Útil
• Não útil
• Responder

This is a very nice restaurant for lunch. We had our baby with large stroller with us, which was no problem. Try the terrine the maison! Avoid the salade de maison (unless you are up for the most unhealthy salad in the world with fried Camembert with baked potatoes and bacon). Make sure to make reservations. We were there on Tuesdays and the place was packed. Lovely experience with very nice staff. Reserve uma mesa agora

• Útil
• Não útil
• Responder

the food and service were exemplary. Portions were large. food was tasty and the staff aimed to please. My husband asked for a little grand marnier over the tiramisu and not only did the server bring the bottle but gave it to my husband to pour as much as he liked. We offered to pay but it was free of charge!

• Útil
• Não útil
• Responder

The snails, the foie gras feuillete, the wines, tiramisu with salty caramel...melt in your mouth duck or game dishes depending on the season...and its relaxed and fun; this is a place for the gourmands to check out! Great place for family or friends get together or business lunch or event..

• Útil
• Não útil
• Responder

The food is delicious (try their fish) and the weekend lunch deal a great value (3 courses for 14 euros total). On a sunny summer day gets table outside, especially on Saturday which is a picture-perfect market day!

• Útil
• Não útil
• Responder

Enjoyed home made foie-gras and smoked salmon, followed by monkfish, confit de canard and lamb in parmigiano crust respectively (3p). A good selection of wines and a welcoming host. We'll be back! Reserve uma mesa agora

• Útil
• Não útil
• Responder

pretty nice and quiet place nearby our hotelwaiter can speak english, thank goodness！Avocado and shrimp salad with cocktail dressing is very yummy.

• Útil
• Não útil
• Responder

We had a most excellent dinner whilst staying at Chateau de Bourron. We had a brilliant 3 course meal with some great winw.

• Útil
• Não útil
• Responder