Le Moulin a Poivre

arrived at 12:30, more dish of the day while there are 6 people in the room. We are offered a cheese crozets dish in substitution, the goat salad is reduced to 2 small toasts on 3 salad leaves. When at bread, it is served hot (somely frozen.) the whole 18 eur with a 2 balls ice cream..... we could have expected to a gesture of the boss but no.What regret, we would have done so well at home!

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Seven of us for an evening meal, we were advised that as it was the end of the season their menu was limited - there was still plenty of choice. All our menu choices were good and we had a lovely evening. The waiter was lovely.

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faithful for several years, we are as charmed by the reception of audae and nicolas as by the cuisine they offer. conviviality is important to us as much as the plates. if you want to have a good time, don't hesitate

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super resto..... we have very well eaten, the children are very welcome, which is not always the case and the bosses very aggressive. You can go and close your eyes.

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excellent family pierrade, excellent products and service to the top. hearty and very good home desserts!

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