Le Paul - La table a Pierrade

first I must say that the greeting was the excellent romain that the manager would not have been more friendly and attentive! the food was great, that is eating on a stone so that they can not expect to haute cuisine, but they can expect first-class. ingredients and unlimited extras including salad, baked kartoffel, pommes etc. the best was the veggie selection by far the best eating in the city for a vegetarian. I take it back! the best was the attentive service of romain! I would highly recommend it!

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forget to book and turn away from a series of restaurants that we stumbled on le paul. it was not busy and we were very tired not sure. but the waiter was nice and said we could share a cure of meat on which boiled. there's hot plate. it was delicious. chips and an salad, each with a common meat was perfect. not as everywhere. and also looks like a very nice hotel.

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We were a group of 6 and it was a bit difficult to share the hot plates. There was plenty of food to cook but again I would have like a salad to go with the meal. It is traditional cooking. I found the atmosphere...quite sterile, very moderne and not in keeping with the type of food you are eating.

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see the photos. this is the concept. don't go to eat a nice meal. just go there if you would enjoy this kind of cooking at the table. nothing is special about the food.

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great cook their own. large parts. excellent meat and fish dishes. even with annoying family. had a good time!

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