Le Petit St Venerand

N As I don't know African cuisine, I asked the chief to surprise us. Not a bad choice, as it turned out. We had a fish and a chicken dish to fall! The bowl of sambal that accompanied it was also emptied, simply because it was super tasty. Miammmmm ! (Original view) N Aangezien ik niet thuis ben in de Afrikaanse keuken, heb ik de kok gevraagd om ons vous voirssen. Geen slechte keus, bleek achteraf. We kregen een vis en een kipschotel die om te smullen waren! Het schaaltje bijgeleverde sambal is ook leeggegaan, gewoon omdat het superlekker was. Yummmmmmmm!

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A big thank you to Ali and Koffi Ferant of the restaurant the Baobab I celebrated

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Super exotic flat decor Super clean friendly friendly owner I kiffe

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warm welcome , good quality with large quantities .

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Very good reception dishes are excellent I love

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