Le Pic'assiette Ouvert

Hello, good experience for my two boys, gustatively, the chef's plate, trout and ox coast were devoured, the same for the entry of magret and desserts. all served with smile, efficiency, advice on wine and speed, we spent a good time in front of the mountain under the glass. Go ahead and see your eyes closed, we want to make the picture plate, what we did each, we loved it.

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bad restaurant, not good at all! very expensive 22,50 the dish) and empty plate! Run! Welcome not very nice, he tells us that it is full at the head of the client apparently) insisting a little I could have a table for 2, I regretted it afterwards.

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very good reception, very good kitchen. equipped very prof

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very nice serving, very generous and very good cuisine

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very friendly service!

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