Le Point Gourmand - Reservar uma mesa

6 months before our wedding we went to the gourmet point restaurant in Villeneuve-La-Guyard for a test meal. What was not the surprise! dishes worked at all levels: gustative and visual!the dishes were sought (the confite beef piece was just beautiful)Without hesitation we chose M.Milano as a catererer. We had 180 guests and positive feedback! We were very happy because the dishes corresponded to what we had tasted at the restaurant and always with this elegant presentation.Professional and listening to the team of M.Milano made us wonder and it was with pleasure that we trusted them. We highly recommend the gourmet point as a restaurant but also as a catering service. A good price ratio! au...

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on the occasion of my birthday (round whistle I'll taunt here), my husband chose to make mr milano work, for a catering service for 60 people in a nearby gite. What a delight! What a cocktail show for aperitif/entrance, 15 pieces per person all more delicious and prettier than the others: foie gras rock, clay-cola, foie gras mousse truffled potato, salmon shuttle, cherry tomatoes love...puis the nail of the show, 2 pigs of milk at the pin that turned and cooked in front of us for several hours and that dessert A performance that has greatly contributed to the success of the evening, to the words of each one, and of course I the first. We absolutely recommend!

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apart from the fact that we were alone tonight (there were last minute cancellations), we have a pleasant moment with lots of flavors and research on the plates concocted by the chef who moves to greet us and to inquire about our desires and what we thought of dinner. ambient music and friendly service. it is perhaps a little atypical in relation to its geographical location in the middle of a small town in the north of the yonne and some might find the prices a little high while remaining reasonable and rather up to the ambitions of the leader.

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discovery of a combination of surprising but extremely refined flavours. delicious. warm and very professional welcome. a passionate leader who knows how to convey his passion. has redoed and above all to advise.

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no terrace, the decor is minimalist away from a refined kitchen, the dishes seem to come out of an improved collective kitchen

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