Le Refuge - Reservar uma mesa

fantastic view and very good food. I mean excellent eating but oh! the prizes! sky high, over price. or as with all fish dishes. not expensive. prices for restaurant in kilo should be made illegal. all fishing options have been in kilos. How much does the fish weigh? How much does the skin and the bone weigh? Why can't they just offer a really expensive filet? the staff was hopeless to explain how the fish would cost. but in a ground when the fish weighs 2 kg, it was 38 euro per kilo. a part was 76 euro. restaurants like these should be forced to taste their entire menu incomplete to be consistent. I'll have 1/2 liter fish soup. a kilo of rice. pfuss. pint of garnelen. isn't it stupid? So wh...

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Sadly after being excited to see that Le Refuge had been renovated and under new ownership, we could not be more let down by our visit for dinner. The very poor quality food, (frozen veg, under cooked bread, miserable looking and tasting amuse bouche ..cherry tomatoes in oil) at eye watering prices, left us disappointed and upset having wasted one of our precious meal times in Gigaro. The staff are amateurs and not trained to deliver any kind of service and there appeared to be no knowledge or experience of the restaurant business. Don't do as we did and waste your time going to this restaurant.

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tedious, but still unspecified. great location and great potential for this restaurant, but eating is very expensive and without character. the service is better than previous years, but still uneven and seemingly without proper management setting of the ton. Live music is a good... initiative, but who chose a pianist with a style that is suitable for a 1960s hilton lobby? I don't understand what the owners are trying to do this place.

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lage is breathing, eating could be better. they have a children's menu that is very beautiful. there is a pianist who plays as a background music that is very relaxing and worthy of the situation.

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I agree with previous negative assessments: inadequate service personnel, speak only French, medium quality, but very expensive food. I will personally avoid it.

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