Relais Des Moines - Reservar uma mesa

as a couple, alsacians so connoisseurs of local gastronomy, it was a test of the quality of reception of a typical restaurant of our home vis-à-vis tourists. the atmosphere, the setting, the reception are good though without heat given the affluence. the meal known as duck foie gras duck glass of late harvest of riquewhir was too expensive for poor chutney and the 3 salad leaves with a slice of tomato canteen: 27 euros. a little more in quantity and quality would be necessary not to take our visitors for pigeons. but it is so in all the tourist corners of france. fortunately there are some exceptions.

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It wasn't our first visit to the relay. It's with pleasure that we could stand in the alcove. It is a restaurant with a calm atmosphere that delights us every time. We also took advantage of the terrace to take an aperitif welcome after our walk in the hills of the village. the dishes are typically Alsatian, the proposed glass of wine is pleasant. ratio quality/price normal.

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We have lunch in this restaurant this day, we have taken the tart munster, one thing to say delicious! I recommend the eyes closed, the restaurant interior is very clean, the pleasant staff, and the nougat iced for dessert, very good value for money!

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a careful and thoughtful service, a follow-up of impeccable requests. We ate very well, for a reasonable price. welcoming staff.

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ratio quality price more than suitable, perfect service, warm welcome.

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