3 /5
Média de Avaliação
★
★
★
Between cozy and kitsch, the decor is not the most modern or classy, but good...The Italian map is varied, with homemade pasta, of course, but also the tortelles (raviolis) or meats (milanaise...).Quick service but three flats: - no beer pressure - unworthy bread, defrosted and without any flavor-. the open door on the kitchen lets see a cook who sponges the ravioli with a towel, always the same... some doubts, then, on hygiene...If the spinach scavengers are excellent some efforts to do so to be recommendable, because the low-moderate prices do not save the situation.