Le Sahan - Reservar mesa

The kebab is entirely home: bread or hardüm (galette), kebab cut with knife, options white sauce and homemade herissa sauce (in addition to the classic sauces of the trade), and vegetables (the classic salad, tomato, onion) freshly cut to the knife. Cuisine generous and warm welcome!

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Excellent all is made home the bread, the fries, the kebab pin is 100% calf and to have to talk with the owner even the minced meat of the Adana is chopped with the knife

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Quality dishes for a good price! kebabs are very delicious and staff are super nice. I am happy to discover this restaurant and I will come back for a delicious Adana!

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The wait was a little long but the quantity wasn’t there is a shame, I wasn’t at all satisfied after the kebab sandwich, especially that the quality is there. damage Reserve uma mesa agora

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Kebab excellent I highly recommend everything is homemade! Copyy and tasteful meat. Lovely, helpful team and small customer care.

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Fast family food, 100% homemade. The cooks are very nice and listened to the client. The food is fresh and really good.

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Bread, fries, homemade sauces, that makes the difference. Burning wood. Very good kebab. Food: 5 Service: 5 Ambiance: 5

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Excellent durum, everything's homemade. Very tender bread, juicy and very well seasoned. Home fries, I recommend Reserve uma mesa agora

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Traditional restaurant very good, meat and accompaniment are very good, a clean restaurant, 5 stars for me!

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It’s delicious!! Finally a great kebab!! Everything is perfect.

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