Le Trappeur Le Revard

Very good reception, good family cuisine, the ravioli of the dauphiné are to fall It is also worth having space between the tables. We're not trapped like sardines and it's good.

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Home warm, good time friendly, quality reasonable menu prices a lot of homemade things. Open noon and evening. I recommend it.

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Lovely service and delicious fondue. Next to dairy cows who walk in the fields.

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Family restaurant, pleasant staff and very good cuisine

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The fondue, a slaughter even in the sun in August.

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