L'epicerie Perigorde

very traditional local cuisine for the largest part very well prepared. I had the tasting menu for euro and had more foie gras than I dreamed possible. Eating was very good, not perfect, but very good. the kartoffelsardoise were very nice, some overcooked. the local garlic soup was really interesting. for the price we were very satisfied. some other reviews said bad things about the server, but I found them very efficient and charming. Of course we speak French and are not English snobs like many tourist who think the rest of the world should speak their language. all in all good price and really nice service.

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Good restaurant, located in the center of sarlat, where you can taste products of proximity to the area of Périgord/Dordogne, such as duck, cheeses, foie gras and nuts. The price-quality ratio is good. There are several menus that include the most typical dishes in the region. The service is attentive and friendly. highly recommended.

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We had lunch on the last Sunday of the fair. the menu of the day at 19,90 euros: foie gras, duck needles with potatoes salami and cake with nuts, was excellent. the service was more than correct and the staff very pleasant. I'm great and very pleasant. to do absolutely

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a nice little restaurant that offers local cuisine, the perigord salad was very good and hearty, the steaks were good, the dishes of the day were very good too, we were not disappointed

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good child atmosphere, the card is simple but attractive. We have enjoyed a cep omelette and cep ravioli with reasonable rates. We'll be back!

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