Les Glycines - Reservar uma mesa

ratio quality/price unstable, chef who spent 10 years in midlan and knowing how to defend a beautiful local cuisine, a must-have restaurant if you pass through Arles-sur-Tech.

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we took a pizza last night very copyy and very good bosses very nice and very kind the Normans will come back to see the Bretons without worries very soon

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small restaurant with simple cuisine with good fresh products, well shaded garden very nice

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very good pizza, very nice owners and warm restaurant. I recommend.

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Nice frame, nice plates. just the bread too white and too dry.

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