Les Fromages de Beatrice

I don't know where to start so much I enjoyed the evening. The welcome is incredible, beatrice (the patron saint), loves what she does, you feel that it is in her nature to be welcoming and friendly.In this restaurant, you don't make a chichi, the service is simple and pleasant, beatrice is very dynamic, and you feel the happiness of living in her establishment. Then the meal, we chose raclette, there's a choice, and there's also the fondue. It's a traditional raclette, it changes the device with the caquelons we have at home. The quality of cheese is excellent, High-Savoyarde's word. It was a Saturday night with a very family atmosphere, regulars also dined (which still proves quality if th...

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we were welcomed correctly, the deco is nice, but the quality of the food leaves a desirer. We are looking forward to the qualite of the Swiss fondue (which is far from one), the presence of a big dog in the restaurant room as well as on the kitchen counter. The boss isn't very shaky. to our great surprise she served us the remains of the day before, to the aero. To crown everything, beatrice was drunk at the end of the evening...We were very decus; Excessive prices make us not go back.

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Cheese level there's what you want. We can also eat at noon and it's great. We bought the Christmas cheese tray as well as the raclette and fondue of the new year and we'll go back on it. Plus beatrice is super nice.

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super address with good local products for sale (French and Swiss) and perfect for aperitif to drink a glass of wine and snack a good piece of cheese or charcuterie. Want a little melt on the terrace? Go!

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very good we have been regaled c were delicioussuper reception of the bosses not so expensive for quality

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