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Catastrophic. A half hour to get the cards, and again we had to ask the staff who had obviously forgotten us. An hour later to get the entrance. This is the apparent average since we were not the only ones in this situation. The service was therefore deplorable for a restaurant listed in Michelin. Regarding the dishes a soup with the potiron that was pulling the pepper was not announced and we could not smell the potiron. For the dish half came cold. The dessert was pretty good. We arrived at 7:30 pm and left around 10:30 pm for 3 dishes. No action by staff

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The pumpkin risotto and the crust carrot soup were delicious. Everyone stands out like individual pieces that complement perfectly and the winter season. Very recommended! (Original view) The pumpkin risotto and the carrot vane with crusts were delicious. Everyone stands out as individual pieces that complement each other and the winter season perfectly. strongly recommend!

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We were there for the 30 years of my darling and we had a great meal. Very smiling and compassionate staff. And the chief gave us taste buds. Get your eyes closed.

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The food was very good with a very good service. The foie gras was delicious and the meat was very well made. I can't wait to come back!

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Smiling and pleasant staff. In particular, I loved the cute beef. I highly recommend this table to the Alpe d'Huez.

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