L'eveil Des Papilles

L'eveil Des Papilles

90 Rue Georges Pompidou, 59279 Loon Plage France, Loon-Plage
291 Avaliações 4.8

"passing on loon beach, this restaurant is a very nice surprise map with little choice but of quality. the meal in flat dessert excellent dessert with forgotten vegetables very well cooked even for dessert the potimarron crumbel that I recommend address to remember."

Detalhes

Telefone: +33636192046

Endereço: 90 Rue Georges Pompidou, 59279 Loon Plage France, Loon-Plage

Cidade: Loon-Plage

Website: https://www.facebook.com/L%C3%A9veil-des-papilles-104094844658091/?ref=page_internal&path=%2FL%25C3%25A9veil-des-papilles-104094844658091%2F

Horário de funcionamento

Terça-feira: 12:00-14:00

Estatísticas

Pratos: 7

Comodidades: 1

Categorias: 5

Avaliações: 291


Endereço

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Avaliações

5 /5 Média de Avaliação

Nice to find a restaurant, a real one, in Loon beach. Nice couple! Mrs at the service that is full of attention, Mr in the kitchen who did not miss to spend at our tables at the end of service to have our opinion. It's nice to see, next to that the atmosphere is chichi and friendly. Let's talk food... 19th entrance- dish- dessert of the day. Fresh Italian salad, melted raw ham, black olive, pine gable and appropriate vinaigrette. Jacket... Pieces that broke into the fork! A treat. And a well-crafted shotamisu. So yes I may seem too enthusiastic but it is with real pleasure that I tell myself that we too, in LOON we have a good restaurant to make to friends, family, without having to go furth...

5 /5 Média de Avaliação

By way on Loon beach, this restaurant is a very nice surprise map with little choice but of quality. The meal in the flat dessert excellent dessert with forgotten vegetables very well cooked even for dessert the potimarron crumbel that I recommend Address to remember.

5 /5 Média de Avaliação

passing on loon beach, this restaurant is a very nice surprise map with little choice but of quality. the meal in flat dessert excellent dessert with forgotten vegetables very well cooked even for dessert the potimarron crumbel that I recommend address to remember.