Level Twentynine - Reservar uma mesa

Party of 5 people on a Wednesday night 7:30pm. Restaurant was pretty empty. We were the 4 table in there. Hostess was polite. Server came to the table, also polite. Drinks ordered. Being a Peruvian restaurant, pisco sour was in order. After 2 sips to confirm my taste, I sent back the drink since all I could taste was extremely bitter lime juice (lime the one from a bottle). So I opted for my favorite tequila with soda water (hard to mess that one up). We ordered chicken causa, corvina ceviche, grilled octopus, mahi mahi a lo macho, and lomo saltado Nikkei. The causa had good flavor but the potato mixture was grainy and chunky. The ceviche was seasoned perfectly but the fish was cut the wrong...

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Excellent Restaurant, the food takes a little bit of time but it’s completely worth it, we ordered a risotto de quinoa that was phenomenal which we accompanied with drinks that are die for. Our server Valentina was beyond great, very friendly and attentive and the DJ was so good. It was our first time here and obviously not our last. The only thing that needs to be fix it’s the timing of the food but for the rest, Amazing service, Great Music and really good food. 100% Recommended.

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I went there with my family for lunch on a Friday. Only 4 tables with people. Servers kept bringing the food in bad timing, we all ate separately and the food was terrible. The place is really nice, I blame my bad experience in this restaurante to the Cook and servers, poor service and poor food. The Menu was super awesome! But the kitchen messed it up for us. Everything was either overcooked or undercooked, very chewy seafood. Yuk!

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every bite becomes tastier. excellent presentation. European size plates, they do not expect to take a dog bag home. a little expensive. the ambiente is very beautiful. 18% gratuity is added by default in the bill, but the service is good.

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the dinner was delicious and the service was very good. they were very nice.

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