Lil Red Takeout Catering

We recently ordered Lil Red for our 1 year anniversary celebration. We ordered food for about 35 people. I submitted an e-mail request and I received a call very soon afterwards. The order was extremely simple and I could pay the deposit via the phone. We ordered the green, cornbread, pulled pig, mac n cheese, and boneless jerk chicken. The food was ready for pickup at the agreed time, and packed competently. Everyone was so friendly and ready to give us a hand when loading the car. The food was perfectly hot when we removed the covers and ready to serve. And the smell was intoxicating! Our party was unforgettable for many reasons, but the food was certainly one of the top highlights. I've g...

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Lunch, first visit. The staff is super friendly and helpful. Wednesdays is the daily Special Jerk Chicken Burrito? I ordered it loaded on wheat tortilla (sul, wheat and maybe spinat tortilla options if I remember correctly), as recommended (they thought I need a nap later). The Burrito was huge and super tasty. The shark spiced like hot and tasty and added all the other flavors. The Burrito has even surprisingly held together well, but keep it handy with napkins. It went great with a cold beer, and Lil Red?s works on a beer card. My friends also enjoyed their lunch break, with special praise for the scratched green.

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If I could give this place no stars I would. The food was flavorless. We got the ribs that tasted like they were made in the oven, the cornbread was burned at the bottom and tastes like old oil. The jerk fried rice was uncle Ben's rice and pepper. No flavor at all, it also taste like the used pulled pork meat that was getting ready to go bad. The bread pudding is dryer than the desert. They used the old corn bread and added sweet sauce. Save your money and time and skip this place! As a Jamaican I am offended they call this a Jamaican restaurant!

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I grew up in Texas and have been smoking bbq, specifically pork items, personally for about 20 years. BBQ. Doesn't. Get. Better. Than. This. Especially in the PNW. The Team here knows what they are doing. The only thing we would have different in the south is a loaf of sliced white bread by the cash register. The selection is fantastic, portions are second to none. I will be back for some rum cake that we missed out on.

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The menu makes you hungry, only to look at it, and the food is made to order. You can't go wrong with a soulful Jamaican flame. From grilled pork ribs, beef breeze to Ruck chicken. My choice was the red Snapper meal. I will definitely go back and try something else from this exciting menu.

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