L'ilot Bleu - Reservar uma mesa

I advise all lovers of Noirmoutier and simple and innovative cuisine to taste cooked dishes with passion and delicacy for an excellent price ratio. Ideally in front of the castle, this small restaurant with a simple and neat decoration offered me some gustative surprises worthy of a gastronomic restaurant: an egg hull like Camille (I won't say anymore, you have to see it to believe it... , a bar net served simply but accompanied by a sauce on the way to Camille, a real delight, and a dessert a burned cream accompanied by a medicate! All accompanied by country wines perfectly adapted to dishes, and of course small potatoes from Noirmoutier! The welcome is warm, the intimate and not noisy room...

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The super surprise of the weekend!!! Me, restaurants like this, I want to be next to my place as a canteen. The welcome: as only those who like to receive know how to do it. I got REFERRED, and loved the product well in the centre of the plate; This is the kitchen where everything turns around the super product. Cooking: nickel. The accompaniments: tasty. And wine: perfect, local, environmentally friendly. Frankly looks forward to coming back!!!

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From the great art, an excellent meal with a quality advice in the wines, from the entrance to the cheese dessert this meal will have been a pleasure, an address to revisit, and to visit for those who have not yet gone there. Acknowledgements to the chef-sommelier for their professionalism. Long way to Blue Isle!

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Perfect! Small card signs fresh and very good quality dishes. And a nice discovery wine to accompany the dishes. For lovers of good food in a simple and unguided setting, look no more than in the blue islet you have to go. We'll be there without hesitation.

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Bravo! The tastes are subtle, refined, the cooking is on top and the wines are in adequacy! Very good time!!! Stop coming back!

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