L'Inconnu - Reservar uma mesa

Nous sommes retournés dans ce restaurant après une première expérience mitigée.Disons-le tout de suite, le chef est excellent, et sa cuisine mi-italienne, mi-japonaise est d'un haut niveau. La recherche et le mélange des saveurs, autant que la présentation des plats, sont dignes d'un étoilé du Michelin.Les différents amuse-gueule et le homard/chorizo notamment frisent la perfection.Et ce soir-là, aucun groupe bruyant n'altérait l'atmosphère.Cela dit...L'absence d'insonorisation des toilettes fait qu'on y entend les conversations de la table voisine, et de cette même table, rien de ce qui se passe dans le local ne vous échappe...Le nombre et le montant des suppléments fait plutôt ressembler l...

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The chef was in the kitchen and wanted wanted to make sure folks liked his food. Very innovative cusone, neither Japanese nor Italian, but unique. Server concerned and attentive. Prize fixe dinner 80 or 60 euros Good wine list. Asparagus perfectly cooked, toile of seaweed and cardamom sauce, girolle lighly cook d with sweet pea sauce on the bottom, topped with raw summer truffle that was warm d slightly by the girolle,lieu perfectly cooked,guest had lamb which I eschewed and they brought a small lobster for me. A lovely summer t truffle angilotti, two lovely desserts Puligny Montrachet 2015 for 120 Euros, and they called a taxi which is a good idea in this out of the way street. I redomm Ned...

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De l'amuse bouche au dessert, on retient la grande finesse des mets. Les associations sont audacieuses mais pour autant bien pensées et réalisées. Le service est professionnel et attentif. Le champagne à la carte (venant d'une petite propriété) est délicieux. Je recommande vivement ce restaurant qui nous fait découvrir la cuisine italienne d'une autre manière!

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We first dined at L'Inconnu months ago, and were anxious to return. That visit we rated 5 out of five, and this dinner was even better. The service was extraordinarily attentive, the ambiance relaxing, the food extraordinary. Every dish was exquisitely presented, and the combinations of ingredients were imaginative and delicious. A true gem of a restaurant!

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The restaurant came as a pleasant surprise; a bit off the beaten track, but very much worth the visit. Sublime dishes, very good quality and rather cheap for what you get - certainly for Paris standards. The interior of the restaurant could do with some TLC though

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