L'Olivier - Reservar uma mesa

a very nice little restaurant (10 seats 4 at the bar) at the boulevard du temple next to the quarter marais. very nice service of the woman of the cook who also gave us good advice. she recommended an organic Greek red wine, which. I have to say that we are very surprised. they can actually taste the wein before they decide to order a bottle or not. eating is slow eating, the environment obliges itself to clean and fair. small portions that are very good as they can order, share and taste more. we shared a starter plate that was delicious and the free row of huh, fregola, black garlic. yummy. for the desert we had the chocolate goose with olive oil and the birne mouse, minze, lemon pepper. b...

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l’olivier has been definitiw one of my mandatory stationary in paris, peaceful and secluded environment, eating is genuine and prepared with details, everything is wonderful, from the amuse bouche small olives and feta cheese bonbons, to dessert. the menu changes after the season,...and this time I have tasted for derée, a seafood broth with husks, and as a general I had the best lamb I've ever eaten with a kartoffel galette, orange cream, Greek yogurt and grilled endiw. the caramelized tomateneis for dessert is perfect to finish a good meal. no doubt a place, not to miss when they love Mediterranean cuisine.

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this is the best excuse for a Greek restaurant, here are 0.0 factors Greek. the only thing that Mediterranean at this place was added to the minuscule poulet fermier, I'm sorry but I'm adding Mediterranean crooked to...all my dishes I don't label them all as Greek really stupid! the waitress of possible owners sucked on everything. she had no warning of wein and she was a fake smell and that was very much too expensive for what it is. in the grunde this is not a Greek restaurant, which is so at all, and I would advise very not to go there. (They have a super sweet dog) xoxo

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Cosy, personal and excellent quality food. We sat at the bar and watched the chef (and owner) carefully prepare our meals with amazing attention to details. His ingredients are organic and obviously carefully selected. The lady who served us, we are assuming is his wife,...is friendly and helpful. She even recommended and booked dinner for us at another excellent restaurant close to our hotel which was equally delicious. L'Olivier is a special experience in such a small space. Give it a go if you can.

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really extraordinary selection of Greek wine, the owners work directly with Greek breeders. organic, seasonal and delicious meals cooked by the owner in the small open kitchen. I find this restaurant amazing beyond expectations. there are only 12 seats and the cash. when this is discovered, it will be impossible to get a booking.

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