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"I have been meeting this restaurant since 1961, the year of my arrival on the edge, although the number of times I have gone is not excessive, perhaps because it is the one that has always kept the highest prices of the village, although it deserves to be visited at least once for its quality and situation packaged on the road of the dehesas, which dates from 1910 when it was a Posada-Restaurant where I say to eat the real jereo in order beer."
Telefone: +34918520244
Endereço: Alquiler Ski Ricardo Verdesoto, M-966, 28470 Cercedilla (Madrid), Spain
Cidade: Cercedilla
Website: https://los-frutales.com/
Pratos: 0
Categorias: 4
Avaliações: 8
Llevo conociendo este restaurante desde 1961, año de mi llegada a Cercedilla aunque la cantidad de veces que he ido no es excesiva, quizás debido a ser el que siempre ha mantenido los precios más elevados del pueblo, aunque merece ser visitado por lo menos una vez por su calidad y situación. Emplazado en la carretera de las Dehesas, data de 1910 cuando era una Posada-Restaurante donde paraban para comer y cobijarse pastores que iban con sus ovejas por la Cañada Real y a los primeros montañeros de esta parte de la sierra. Su nombre viene dado por la cantidad de árboles frutales que tenía en sus huertas, por cierto hoy convertidas en maravillosas terrazas donde comer cuando el tiempo no lo imp...
Un restaurante y hotel rural decorado con mucho encanto, a sólo un kilómetro del pueblo de Cercedilla, en la antigua calzada romana. El hotel, construido al estilo de las cabañas de montaña, tiene 6 habitaciones, y el restaurante dispone de un comedor bastante amplio que se llena en fines de semana. A destacar los cogollos de Tudela, el foie de oca, la fabada asturiana, la merluza de pincho, el lenguado de roca, y el entrecot de cebón con patatas a lo pobre. Los postres son 100% caseros y destacan el puding de manzana y la tarta de hojaldre. Tiene una terraza muy agradable para el verano, Con un jardín muy cuidado en el que destacan orquideas de varias especies, ¡a 1.400 metros de altura!
a restaurant and rural hotel decorated with a lot of charm, just a kilometre from the village of Cercedilla, on the old Roman road. the hotel, built in the style of the mountain huts, has 6 rooms, and the restaurant has a fairly large dining room that is filled on weekends. to highlight the shoots of tudela, the foie of oca, the asturian fave, the merluza of puno, the rocky tongue, and the cramps with potatoes to the poor. the desserts are 100% homemade and stand out the apple puding and the leaf cake has a very nice terrace for the summer, with a very careful garden in which the orchids of several species stand out, 1,400 meters high!
recommend the very professional and pleasant service, and the quality of the food. the environment: a ten. ideal to go with children when the heat cracks in the city. the land is completely covered with very old trees, a stream crosses the estate (self-creation) and the tables are divided by different banks, all in the shade. regarding the price, reasonable for what it offers, we have gone to something less than 40€ each, although no one has ordered wine.
I have been meeting this restaurant since 1961, the year of my arrival on the edge, although the number of times I have gone is not excessive, perhaps because it is the one that has always kept the highest prices of the village, although it deserves to be visited at least once for its quality and situation packaged on the road of the dehesas, which dates from 1910 when it was a Posada-Restaurant where I say to eat the real jereo in order beer.
