Lou Pelandroun - Reservar uma mesa

Yes, there's the headlight in the Chez Tintin neighborhood, but now right next to LOU PELANDROUN! Here it is the heart that speaks and it feels directly by tasting the peeladière! Onions come back with care and delicacy, the dough is homemade like mom! The bagnat pan is not made to the chain, there too we feel the care for its craft! The team is young, smiling like the young boss. Everything is fresh and prices less expensive than the 'historical next. Two sizes of pan bagnat are possible and other niçoise specialties await you. We love, validate and follow my advice, do 3 more meters to Libération and see them you will not regret!! Thank you for this moment!

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I like to come to the lou pelandroum, to the pans bagnats as well as to the pealadières are quite exceptional, I even think it's the best of good (although better than in their neighbor master of milou and in addition the staff is hyper professional, very friendly (special bed to the boss and his seller) and with the commercial fiber. which becomes increasingly rare. I can only advise you if you're a fan of niçoise cuisine. simply a must

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I don't know if all families **** like this family, but if so, it's a food that must never disappear. What a murder is delicious in addition to being cheap. I don't believe it! Moreover, well-being is pleasant. generous and tasty dishes, I don't see how to come back if I come back to the beautiful.

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a treat for your taste buds, never disappointed with the specialities and dishes of the day! top staff, smiling and pleasant. I recommend without hesitation.

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excellent bagnat and pealadières super service pleasant and cheap I highly recommend

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