L'Oustalet Maïanen

in a nearby village, graveson, the host of our provincial retreat, after I asked about any good local restaurant in the environment, this place hit after its advice, a table was booked to avoid the suffering, we are full welcome message. it is. near the center of the village (city). to our surprise is the place included in michelin guide, and we were really surprised by the excellent wine list, and delicious dishes that they offer. try their rates, the prices are fairly fair and there are what they choose. the staff is very friendly and supportive! ps. even if there are good opportunities in avignon, this is just a minute drive

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still excellent, qualitatiw high quality meals, from all aspekten. new in the menu was a delicious carpaccio de poulpe. and all desserts are a joy as the abricots rôtis au miel and the always scrupulous sablés. once also tried the very good les remizières red...Krozes-Hermitage but this summer the service level found a little less stylish. but still a great place to go back and forth. the best in the opposite between avignon and Saint-Rémy.

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after the week of unsatisfactory restaurants that use the complexity of the French cousin to cover bad quality ingredients, finally the perfect match. the dishes combine fresh and high-quality ingredients with a perfect combination of different aromas, without becoming too imposing and complex. The...Staff was friendly and nice. Certainly we decided for a second dinner and can confirm its quality. nice garden.

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the concierge at chateau des alpilles recommended this. easy drive from st. rémy. octopus green salad apps were great. we both had a lambskin. bee plate ok but not the best. local red wine chateau delmaran- was. with the lamb cheese. service good as the ambiente on the terrace. can not go wrong here.

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Visited Provence last year, this restaurant was so good we went back for another meal. Will be staying in Maillane again this year, definitely coming back to L’Oustalet.

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