Lycee Hotelier Les Petites Bruyeres

I put it very well because you have to put yourself in the context that they are students who provide hospitality, service and cooking. Good menu, copyy and good. The teacher is there to deal with a little difficult questions for these students/servers. Many very good cooks and pastryers came out of this High School.

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We were very well received by the students, the service is very good and pointy. The dishes are excellent, well presented. Bravo Warning:

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