Macues - Reservar uma mesa

the Macues(Manilva) restaurant has a wide and varied menu with more dishes ranging from the most traditional cuisine such as gazpacho and onion soup to international and modern cuisine, such as luto and chateubrian lobsters. among the specialties is the fish to the salt, the barley, the duck to the orange and the rolls of salmon filled with crab. It has a large heated terrace, an indoor lounge enabled as a smoking area and friendly treatment of the waiters.

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best fillet steak ever! this is a family-run traditional brasserie style restaurant overlooking the marina. we have visited many paintings here and never disappointed. they serve one of the best fillet steaks I ever had, and we have eaten in many restaurants all over the world. highly recommended.

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es para mí y para muchos de mis amigos el mejor restaurante de toda la ciudad y región es un placer comer allí y el tratamiento como si fueran su familia incomparable con otros restaurantes

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lo mejor en toda la costa en calidad y servicio visitarlo, no se arrepentirá

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C'est notre adresse préférée de manilva !

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