Maggie Oakes - Reservar mesa

Yesterday, my friend and I went for dinner at Maggie Oakes to celebrate my birthday. It was a success! The food was delicious: i had the beet and goat cheese salad (will definetly be going back for more of that) and the chicken with vegetables. The staff was on point and the service was quick. The general manager came to check on us several times, we really felt welcome and appreciated. Ive rarely had such good service, and the restaurant was full since we were saturday night. I will defintely come back!

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Some of the best food in old port. Went for Valentine’s Day menu and was blown away. Previously ate at XoXo, for twice the cost, and this was equal if not better and more unique. Well platted dishes along with superb vegetables, the sign of a good restaurant. The meet was precisely cooked and the wine pairings exact. Attentive and friendly staff made the night. Have the lobster gnochi, beyond great.

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The food is good, the restaurant is nicely decorated, but where this establishment shines is the service. The crispy shrimps alone are worth the detour to this restaurant. Our waiter, Nikita, seemed to be handling his numerous tables with ease and surpassed our expectations. In a context of labour shortage, we really appreciated the work of both the kitchen and the waiters.

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A great place to eat and have drinks in Montreal. We were lucky enough to be there during F1 weekend and had an amazing meal outside on the patio. We then went inside and sat at the bar and watched Justify win the Triple Crown. The bartender rocked and made us some amazing drinks. Do yourself a favor and go to Maggie Oakes when in Montreal Reserve uma mesa agora

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I just had the best meal of my life! 45 day dry aged rib-eye steak, the best steak I ever had. A mushroom medley to die for, with a side of roasted veggies, that were done to perfection!! God, that was good! If in Montreal, you must go!

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Excellent restaurant; our dinners were fantastic, and the staff was wonderful. The salmon was like butter; even the veggies were full of flavor and perfectly prepared. The yuzu cake was a fantastic dessert. Magnifique!

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The service was really good and the food also, but the place is a bit touristy and not with anything special. The chocolate fondant was a bit dry!

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The food was so fresh and flavourful! One of our favourite food experiences on our trip to Quebec. Highly recommend Maggie Reserve uma mesa agora

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Dry aged beef was amazing. Service was attentive but not intrusive. I would highly recommend this place!

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Awesome food, extremely helpful and friendly staff, great decor and all affordable.

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