Maïda - Reservar mesa

Finally a restaurant worthy of the name in Annemasse! The setting is friendly (it’s clean! , the waitress is pleasant and the dishes are very good. The meat is tender (lamb shank veal tagine . No nothing to say, thank you for the welcome! Service: Dine in Meal type: Dinner

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A restaurant that takes you to Morocco, straight away when you arrive you smell the smell of spices and top-notch staff !! The place is not big but it’s so friendly and warm And the meal was wow I'm sure, I highly recommend it thank you Service: Dine in Meal type: Dinner

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I'm crazy! a must-see place on the annemass. Taste, goodness, calm everything! I'll be back. Lamb mouse is a pleasure! and if you are a vegetarian, you will also find your account thanks to the various vegetarian inputs and couscous. I recommend closed eyes

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beautiful Moroccan restaurant very good dishes ( tajine veaux chickens .grillade brochettes .)beautifully welcomed very family and chic I highly recommend this restaurant for lovers of good cuisine my wife and I was delighted Reserve uma mesa agora

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Ambiance at the same time warm and intimate Maida Gastronomie Real Come From Marocco The most appreciable is to have found the safranate flavours, I loved the animation around our different dishes as beautiful as good

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Service: Dine in Meal type: Lunch Price per person: €100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tajine de Souris d'agneau, Pâtisseries Orientales, Tiramisu À la Pistache, Tajine Poulet

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a must-have restaurant with annemasse, reception and decoration of the perfect places and what to say from the kitchen. fresh, tasty. ... a real treat for taste buds from the entrance to the dessert

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the first time in this great restaurant welcomes very good dish, the mice lamb was excellent as well as the desserts couscous mint really surprise! redo Reserve uma mesa agora

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Simply delicious and hearty. A feast of taste buds and eyes! Very professional and friendly staff. We will come back with great pleasure!

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Just delicious! Unbelievable surprise with the entrance: the vinaigrette crushed almonds...

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