Mankas Backdoor Grill

Loved it! Being big fans of Lindsey’s BackDoor Bistro in Vacaville, we couldn’t wait to try her new Mankas BackDoor Grill. We weren’t disappointed! Staff was terrific and the food excellent. We started with a beet salad which was light and delicious. My husband had salmon with a curry sauce on the side and ginger carrots. Perfectly prepared. I had the filet mignon which was superb! Wrapped in bacon, truffles, and haricot vert. Full bar and adequate wine list. Would highly recommend it.

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We had a wonderful time, great food, great service looking forward to them pouring wine for us when they get their liquor license in a week or so, I know they are going to have amazing wines to go with the amazing food (btw I had the handmade pasta with shrimp and the hubs had the risotto with mushrooms both were so yummy, and don't forget about the beet salad with mousse feta cheese the best!

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the service and eating were absolutely excellent! the entire staff was very attentive, from andrea, the host who sits our request to change the, to our server dante, to eric, the general manager review with all guests to ensure that everything was on place. new owner/cook lindsay chelini knocks it out of the park!

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Enjoyed a Sunday evening dinner. The menu was varied with good selections. Each ordered a first course and main meal. All dishes were both visually pleasing and very tasty. It was a little slow between courses. We will certainly be back.

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Service was excellent. The wine I chose was real good. My meal tasted wonderful and the portion was generous. The atmosphere I enjoyed very much. Very nice bar.

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