Milenio 2000 - Reservar uma mesa

I arrived on a Saturday at this bar because I found nothing in the center. the terrace is fine, the food was fine too, there was no menu, but they were typical dishes. The problem was the waiter. It's far the most unpathic I've ever met, even comenals next door were uncomfortable with so answers. The worst thing was when I was charged, I asked for the bill because it didn't fit me, because it has the prices on the wall, and said my rations were more expensive than those that appeared on the wall because they were of more quantity, when obviously I didn't ask for it or anything. After arguing, I agreed to pay him because he was in a hurry. of the worst experiences with a waiter I remember, wh...

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the food is normal. the situation of the terrace is on a slope and is somewhat uncomfortable. We went on the building bridge and ate on the terrace. I'd have about six tables no more. It took a lot of time to serve the first dishes, they sat at about 14.50 and until an hour later they didn't start taking dishes.

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Bar familiar y pequeño con comida casera muy rica. Los bocadillos recién hechos muy buenos. El venado guisado exquisito y las concretas de perdiz. No hay menú son raciones. Todo casero y con buena relación calidad precio. Pero sin lujos.

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with the first consumption put us some very riquious croquettes. with the second misery and desolation. the pretty old bartender. We changed at the table because he gave us the sun and it seems he felt bad.

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Cocina casera,croquetas caseras de carne de cocido,rabo de toro fabuloso,carcamusas,venao en salsa,etc etc todo muy muy bueno

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