Mirko Al Mare - Reservar uma mesa

Normal home but no more...the same heat for service and control. We eat well but without knowing what it is because it is a story without dialogue. Amazed in the right direction for the desert. It's still expensive when we're out of season... probably a two-digit profitability. I've been on my hunger.

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My companion's pizza must have been remade but my dish was served anyway. We ate a little shame. Obligated to often request the server for bread, water, etc... The frame is very beautiful, nothing to say.

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1 hour waiting for pizza mainly with 2 impatient children!

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Why put snails on pizza?

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Why put snails on pizza?

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