O-A Bistro - Reservar uma mesa

they were here and stayed in the hotel. I got a good whisky mad and was shocked to find out they were $12 each. the ground. freshly squeezed acid mixture. When I asked the price-fixing, the young man behind the bar said that I must talk to my waitress, who said that she was told that she should press the acid button on her POS system through the bartender. we then asked what my father-in-law had ordered and the same young man said he had no warning, quite rude. we were one of four groups in the bar and the others drank wein. save their money when they visit grand lake and travel in the city.

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last week inn remained in gateway and decided to try this place. it was by far the worst food we had for a long time. the bruschetta was soft brot with about a teaspoon pasta sauce on it with a few squares mozzarella cheese on it. the garnels were so over boiled that it was so tender. my man had the huh parmesan and it was tasteless with doses tomaten without noticeable flavor on it. the good news is that people were super friendly! I think it will be better reviews for the breakfast, but we decided not to press our luck!

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Let me first say that O, A Bistro is fantastic! The food is delicious and the menu is always top notch. This three star review is for their new restaurant, The Wild Bear Tavern. Just skip it. The menu is uninspired and the food tasted a few steps above cafeteria food. I'm sure they will iron out all of the kinks, as they recently opened. But right now, I would recommend you save your money and just eat at O, a Bistro itself.

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great place I had no idea that it was in gateway inn at the entrance to the grand lake wonderful view of the city great service nellie super knowledgeable and friendly was a pleasure to have them as our server the cocktails are good and eating is great miss this place not

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Dinner starts with a great view. The menu is a mix of tapas and standard fair. The Greek salad was tasty, the burger was average and the chicken fingers over-breaded. Friendly service, but the entire place (restaurant and lodge) needs upkeep.

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