o saveurs du sud - Reservar uma mesa

interesting and well-proven local map with the arrivals of the day in fish and meat. I would like to know the origin of meat and fish, for example, the name of the breeders and fishermen. pleasant and efficient staff. Tasteful cuisine, without chichi, just good and authentic. a little at the narrow level layout of the tables, because the furniture is a little massive.

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excellent reception, local cuisine, fresh product card. refined cuisine, tasty, intimate. beautiful associations and perfumes. sincerely we would like to meet this style of restaurant more often. service and family cuisine, little waiting and friendly. to encourage everything that prices are very correct. Bravo keeps going.

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a very warm welcome, a high quality report at the top. excellent house kitchen, fresh products and a photocopying plate. reminder address for the quality of the dishes, the view and smile of the boss

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to the really very welcoming super nice and personally very smiling boss and the really very good dish I recommend this restaurant with closed eyes

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Very good restaurant. well worked products. Catalan specialties in the top .and the boss is adorable. I'm advising.

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