Oak Steakhouse Raleigh

the bone in ribeye was perfectly cooked on my temperature preference, but the cut of the bark was lacking in quality. server were incredible, their timing was impressive and they were very well informed about the menu that cute was a pain, the steak knives were as blunt as a butter knife. it fucked the table to bleed through the steak. incredibly difficult to cut by bark. the brot, was certainly in the top class. perfectly baked.

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Our dinner at Oak Steakhouse was FABULOUS last night and our Waiter Eric was so knowledgable and informative about the food and the specials. The drinks were Fabulous as well. It was one of the BEST dinners I have ever had in Raleigh, NC in the 30 plus years I have lived here. I would HIGHLY recommend this steakhouse, especially for Special occasions.

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Service was excellent by Patrick and food was fabulous! Best Brussel sprouts ever!

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Food was good. Service was good. The price was too high for the experience.

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amazing eating and incredible service! not cheap, but every penny worth.

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