O'charley's Restaurant Bar

this is my first time in the restaurant O’Charley to eat. we had the $4 margaritas. I had the bourbon glazed salmon with potato and salad. my man had the seafood combo with garnel and crabcake. eating was very good. 4 hot evenings rolled first, then the salads, margaritas and dinners. the restaurant was sparingly occupied and I felt safe during this COVID-19 pandemic. the waiter was attentive and friendly. the total bill (incl. drinks) was $50. I left a 20% tip and we were happy campers.

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what a great lunch had our retired Hancock teachers today. sam was so nice and accommodating for our big group. he was also funny and gave us a menu while we waited for all groups to appear. amber, the waitress was just wonderful. she took care of us all. no problems and often filled our drinks. that was delicious. No one liked her to eat. will be visited again. kudos to her personal.

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Not enthusiastic about this place. When passing through the main area, the air conditioning felt great, but in the back area it sat warm and almost moist. Dinner was moderate. Potato skins and cheese wedges seemed boiled. I don't know if we give them a chance.

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eating is great and so was our server susie! what a beautiful family dinner. Thank you.

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I had the seafood plate. it was really good and our waitress was great.

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