Odette L'Auberge Urbaine

This restaurant is part of the Albar Celine hotel. It looked an average sort establishment initially but we were pleasantly surprised at the good standard of food and service. We went for a dinner on the first night of a short city break. The menu was relatively limited Jacqui had an aubergine tartlet to start and I had butternut squash and kumquat ravioli both were well cooked extremely flavourful and a delight to eat. For main course we shared monkfish which came with a good reduced sauce of fish stock/wine/butter/cream complementing the fish well. This was accompanied by some small potatoes and 2 styles of cabbage all with a very nice herby sauce. For dessert Jacqui had an indulgent choco...

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First visit March 2019. Odette is very attractively designed with some unique design elements. Stopping in for a solo dinner at the bar, the welcome was warm and accommodating, which presaged consistently excellent service. The BTG wine program reflects careful consideration with several appealing options. Two tasty amuse were delivered in advance of a really outstanding butternut squash and kumquat ravioli appetizer. The Farmer's chicken main was perfectly cooked, not in the least bit dry, but under-seasoned and lacking the excitement and creative pairing of flavors that the ravioli delivered. A better showing on the entree would have made this an easy 5 star review. Recommended.

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My wife and I are food lovers and whenever we come to Paris we always find it difficult to choose where to have lunch or dinner as there are so many good restaurants to choose from. For my wife 's birthday we decide to try out Odette, and what a choice that was! Impeccable service, cozy atmosphere and the food was a proper delight! Never tasted such an incredible Beurre Blanc . The Assistant Restaurant Manager (forgot his name sorry, I believe from Bangladesh he said) was always smiley, giving good advice on wine greatly contributed to the nice experience. We will be back!

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A lovely experience at this chic Parisian restaurant in the 1éme arrondissement. It has a Michelin rating (different from star) and a marché du jour menu (3 courses at €26) which makes lunch affordable. The 3 courses were well presented, and the main was a choice of fish (whiting which was excellent) or beef (over-cooked). Overall, it was a lovely experience in a beautiful setting with attentive waiters.

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Everything was perfect from the service of Andre and his team. The food was delicious and seasonally fresh. All of the dishes that I tried made sense, as the Chef knows what he is doing. The wines paired perfectly with the dishes. The prices were very fair for the high quality of food and service.

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