Olive Garden - Reservar uma mesa

in the chef I love salate olive garden earlier fresh salads. we sat in a dirty table-crebsen over straw dirty serviettes my child was about 9 pm hungry and we were here fixed without exit also their bday they charged 90 for terrible eating the Italian margarita with anis is for the enemy the worst margarita I ever had. we do not return to this restaurant because .us 1) dirty 2) is expensive 3). or italian is cheap almost food leftovers no fresh salad no suppening as 5 years ago. 4) the chocolate cake is better seen with, jam or strawberry in the wise, it serves the cake frozen no class that I stay and cook home, I am better I will never work here either. 80 dollars I can make a better dinner...

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All handicapped parking was full, only five spaces for the large restaurant. The to go parking of 10 spaces was empty. The ratio doesn 't make sense! We were seated in an area we were later told wasn 't open and that was to explain the lack of service! The food was okay, it took a long time to get even a glass of water. I would suggest going at times not deemed peak dining times, and perhaps the service would be better. I do understand the staffing issues businesses are having, but the parking and seating problems were issues they could remedy!!

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the food was delicious and our waiter was wonderful! my only complaint is that they are so understaffed that it takes so long to get service. our waitress was amazing. Hopefully soon they get more help, but they really do wonderfully with what they have.

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our server oscar was incredible! he was very attentive and truly one of the best I had in a long time. eating is always on the spot and was very good today. we enjoyed our meal and look forward to the return soon! food: 5/5

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Been here many times through the years. Restaurant is always clean, staff is warm and welcoming, food is divine. Can't go wrong with this Olive Garden!! Our fave: Eggplant Parmesian!!

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