Over Easy - Reservar uma mesa

This our second time here. First time was pleasant (about 8 months ago). We even recommended it to friends. This time? Different story. Bad service! Food was alright. We showed up 35 min before they closed, no hollandaise. We were one of 2 tables. Both tables wanted hollandaise. It takes 2 min to whip some up. We mentioned we drove all the way from Vancouver and we were really looking forward to a Benny. Our server, Lexy, was apathetic as well as negligent. She didn't put in our our until 1:55. Roughly 30 min after we arrived. We had to ask twice about our waters. Another table came in and she became upset and told the manager to turn off the Open sign. The kitchen was dropping things loudly...

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I had to send the hamsteak back because the eggs over where burnt and the potatoes taste like grease. The replacement order wasn't any better. I told the waiter I would have sour dough toast, he said he didn't think it came with toast. Yep, no toast. This meal left me with a greasy pit in my stomach. I remember a cook said if you can't make eggs, get out of the business. Especially if you can't make eggs after the name of your business.

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It took over an hour for our food to come and over twenty minutes for our coffee to arrive. Our food arrived cold. We saw it ready for at least 15 minutes before the other dishes came out. The Benedict was truly terrible- In addition to being very cold, the egg was not cooked correctly. Such a terrible experience! If you’re hungry, don’t come here!!

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Good prices I ordered the avacado benadict and it was good except the sauce was too acidic. My wife got the Cuban without bread and it was really yummy! So sorry mixed.

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good price I ordered the Avacado benadict and it was good, except the sauce was too sour. my wife got the Cuban without broth and it was really delicious!

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