Packing House Restaurant

The Packing House. This was another awesome experience for the Supper Club journey! After we confirmed our reservations, we headed to the bar. Started with the WISCO Old Fashion and Martini, they make great drinks by the way! It wasn’t long before we were seated for dinner. Our waitress was super friendly and knowledgeable about all the dinner options. We had a combination of the duck, tenderloin, vegan dish and pork chop for dinner. The food was amazing! Over all a 5 star experience! Thanks for a great Saturday night dining experience!

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Packing House: Opened nearly 50 years ago, the Packing House is still family owned. The restaurant specializes in steak, but also serves BBQ and seafood. My family went there for dinner to celebrate my brother’s college graduation back in 2017 (I’m a little late posting this review). I can’t recall the cut of steak I ordered, but it was delicious. The crispy onion straws it came with were sort of an odd pairing in my opinion, but they were surprisingly good. Doughboy approved Doughboy_Food_Reviews

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I went for the fish fry I got it to go. I was a little disappointed, I ordered one with potato pancakes and they were under cooked in the middle and not...

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Went here for the first time a couple weeks ago. ALMOST everything was great. I was excited to see the Beef Wellington on the menu and ordered it. I was...

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The perch was cooked beautifully and was served in a timely manner even when their business was fairly busy would definitely return !

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