Parad'Ice - Reservar uma mesa

we were accustomed to going to enjoy ice at parad'ice in time of sylvia and klein christophe; They were succulent. there, nothing to see, finally if the price but not the same product .. and in addition, they are not nice, many perfumes are not available and sometimes you can wait long before being served ... we have tried several times this summer by telling us every time we had not fallen the good day ... but not this is a reality unfortunately!

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It has nothing to do with what the klein christophe parad'ice was. many perfumes were not available and the word perfume is almost abusive in some cases, so it is insipid and cuts drowned under whipped cream. the service is very slow and as the times are very limited, you can find yourself eating your cup on the terrace, in front of a closed store.

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For many years we have been seeing this glacier and the big reproach that can be done to it are its opening hours, especially closed in June on Friday evening at 7pm, while the weather is superb and it is on the seafront. The welcome is variable as well as the taste of the ice.

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superb and delicious artisanal, sought-after and original ice cream with beach views for a fare not higher than the most classic.

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The hardest place in parad'ice is to choose its perfume. But we get there.Excellent ice creams to be enjoyed without moderation.

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