Parkmore Pizza - Reservar uma mesa

So, I'm with my mom a few days ago and I was sick cooking, felt like something creamy and meeress, rice and pasta, yap, strange determined to taste parkmore pizza, I have a thing, I don't have like plus l on the exercise on eggs, so when I see eggs in carbonara, I just go no, you go! But Parkmore pizza had an alternative. the fatucine ala roma! saw, speck, mushroom, garlic, spring onion, bevel, parmesan, all delicious yum yum intact! So we have the Pasta Creme court out of this, next. Rissoto. both dishes were divine! supplied hot! seafood rissoto had small chopped pieces of seafood, rich seafood in pasta sauce, oh so delicious, pasta, l ordered extra pizza, spot on! next time we pizza try,...

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Ordered a grand pescatore, is seafood pizza. Ham, mushroom, onion, oregano, oysters, prawns, fish, chilli and garlic. Was missing the oysters and fish. An I know the only reason that the most expensive toppings were missing is because menulog gave me a 20% discount with free delivery! And its not the first time that's why I bairly ever order here anymore

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without any doubt the lamb souvlaki pizza is the best pizza I have ever eaten! sensational! and the garlic pizza sigh! also want to mention the beautiful personal, always so friendly and helpful. brilliant! can not add a photo that pizza eats immediately.

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I like the pizza because the pizza are very good I'm not lying dattebayo!

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amazing pizza, ordered for years, always consistent

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